Menus:

Pasta

Fettuccine Alfredo
Fettuccine tossed with grated Parmesan cheese and garlic cream sauce.
$12.95
With chicken or Shrimp. $15.95

Vegetable Lasagna
Spinach, mushrooms, onion, carrots, broccoli, cauliflower and zucchini layered with noodles, marinara sauce, mozzarella, Parmesan and ricotta cheese.
$14.95

Grilled Vegetable Ravioli
Cheese and vegetable ravioli tossed with sautéed mushrooms, spinach, sundried tomatoes and artichoke hearts in a vegetable-Parmesan broth.
$13.95

Seafood Fettuccine Mornay
Salmon, tuna, halibut, rock shrimp and scallops sautéed with mushrooms, onion and snow peas, tossed with fettuccine and Swiss cheese mornay sauce.
$16.95

Cajun Chicken Penne
Chicken breast seasoned with Cajun spices and sautéed with Bell pepper, tomato and onion, tossed with penne pasta and garlic cream sauce.
$15.95.

This Week's Station Favorites

Lobster Macaroni and Cheese
Steamed lobster and large elbow macaroni in a fontina cheese and white cheddar mornay sauce.
$14.95

Pot Roast
Tender braised beef with pan gravy, roasted vegetables and mashed potatoes.
$14.95

Chicken Fried Steak
Fried breaded steak served with brown gravy, mashed potatoes and buttered corn.
$14.95

We have a variety of dinner menu items for you to choose from. Please click one of these buttons to see the menu of your choice:

Please click here to see photos of our dining rooms